 |
Ingredients
Pie dough: enough for 1 9-inch crust2 ounces (4 tbsp) melted butter
4 tsp ground cinnamon, divided use
3/4 cup dark corn syrup
1/2 cup packed light brown sugar
3 large eggs, at room temperature
1 tsp vanilla extract
1 tsp cake and cookie flavoring (optional)
1/2 tsp salt
2 cups toasted pecan halves
1 cup cream cheese frosting (not “whipped” variety)
See more here
You should also see :
How To Oven Hot DogsHow To Italian Wonderpot
How to Sourdough English Muffins
How Sweet and Spicy Chicken Bacon Wraps
How To Quick Lime Cilantro Chicken
No comments:
Post a Comment