Italian Arancini (rice Balls) With Marinara Sauce

INGREDIENTS:
2 cups cooked white rice, cooled (See Kelly's Notes)
½ cup grated Parmesan
3 eggs, separated
8 small cubes fresh mozzarella
1 cup Italian-style breadcrumbs
Oil, for frying
See more here

You should also see :

How To Oven Hot Dogs 
How To Italian Wonderpot 
How to Sourdough English Muffins
 
How Sweet and Spicy Chicken Bacon Wraps 
How To Quick Lime Cilantro Chicken 

No comments:

Post a Comment